Easy, delicious and free from grain! Perfect snack or even a simple breakfast.
Ingredients:
- 1 cup almond flour
- 3/4 cup finely shredded, unsweetened coconut flakes (Bob’s RedMill for these)
- 1/4 cup honey
- 5 tablespoons coconut flour (Bob’s again)
- 1 cup organic raisins, chopped
- 1 1/2 teaspoons cinnamon
- 1/4 teaspoon allspice
- freshly grated nutmeg, to taste
- pinch of kosher salt
- More coconut flakes to coat the balls
Directions:
Place all of the ingredients into a medium sized mixing bowl. Begin stirring with a spoon and then finish by kneading a bit with your hands. If the mixture is too sticky feel free to add just a little more coconut flour. Once fully mixed, take a small portion of the “dough” and squeeze then roll into balls. It’s optional, but I like to coat mine in more coconut. It helps to keep them from sticking and it tastes and looks great. Store in the fridge and enjoy for breakfast or snack.
SWEET CAFFEINE 